Recipes

Crock Pot Polsole

November 4, 2020  Online Recipe Guide Avatar

1 to 1-1/2 lb. pork country ribs

1 c. chopped onion

1 can white hominy

1 can yellow hominy

1 can whole tomatoes

1 clove garlic, minced

2 tsp. chili powder

1 tsp. salt

1/2 tsp. thyme

Instructions

Debone and cube ribs. Brown pork in oil in skillet. Add onion and saut?. Drain fat. Combine pork, onion and remaining ingredients in crock pot. Cook on low heat for 5 hours or longer.

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