Crock Pot Navy Bean And Ham Soup
1/2 bag Northern beans (dry)
4 c. water
2 (8 oz.) cans tomato sauce
Lawry’s season salt
Pepper
2 med. potatoes, diced
2 carrots, shredded
2 sm. onions, diced
Ham, diced
Instructions
Soak beans overnight in enough water to cover. Drain beans, put in crock pot and add all other ingredients. Stir. Cook on low all day.
No Comments