Crock Pot Hot Cheese Dip
1 lb. Velveeta cheese
1 can cheddar cheese soup, do not add water
1 (8 oz.) jar taco sauce
1 lb. ground beef, browned and drained
Combine all ingredients in Crockpot and heat until melted. Double recipe if you want a full Crockpot. Serve with tortilla chips or bugles or chips of your choice.