Cream Cheese Fiesta Spread
- 1 package (8 ounces) cream cheese
- 1/4 cup salsa
- 1/4 cup apricot preserves or orange marmalade
- 1 tablespoon chopped fresh cilantro
- 1 tablespoon finely shredded Cheddar or Monterey Jack cheese
- 1 tablespoon chopped avocado
- 1 tablespoon chopped ripe olives
- Place block of cream cheese on serving plate with shallow rim.
- Mix salsa and preserves; spread over cream cheese. Sprinkle with remaining ingredients except crackers.
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