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Cream of Anything Soup

Ingredients

  • 4 Tbsp. butter
  • 4 Tbsp. flour
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • dash cayenne pepper
  • 1 1/2 cups milk
  • 2 cups chicken broth or stock
  • 1/2 tsp. Mrs. Dash (seasoned salt)
  • 1 tsp. onion powder or a small chopped onion
  1. In a soup pot melt and brown the butter and the flour. Add the salt,the pepper, the milk, the seasoned salt and the onion (either powder or small chopped onion).
  2. Choose one of the following vegetables (pureed or chopped) and add the corresponsing seasonings based on that choice:
  • 2 cups asparagus + 1 tsp. lemon juice, dash of ground nutmeg or mace
  • OR 1 1/2 cups green beans + 1/2 tsp. crushed savory
  • OR 2 cups broccoli + 1/2 tsp. thyme, dash of garlic powder,
  • 1 bay leaf
  • OR 1 cup carrots + 1 Tbsp. parsley, 1/2 tsp. basil
  • OR 2 cups cauliflower + 1/2 tsp. curry powder
  • OR 1 1/2 cups zucchini + dash nutmeg
  • OR 1 1/2 cups mushrooms + dash nutmeg

 

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