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Cranberry Pork Roast

Ingredients

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3 to 4 pound pork roast
salt and pepper
1 cup cranberries, finely chopped
1/4 cup honey
1 teaspoon grated orange peel
1/8 teaspoon ground cloves
1/8 teaspoon ground nutmeg

Instructions

Sprinkle roast with salt and pepper. Place in crockpot. Combine remaining ingredients. Pour over roast. Cover. Cook on low for 8 to 10 hours. Makes 6 to 8 servings.

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