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Cranberry Pie

Ingredients

  • 2 1/2 cups cranberries, washed
  • 1 cup sugar
  • 1 1/2 tablespoons flour
  • 1 cup whipping cream
  • 1/4 teaspoon salt
  • 2 crust 9 inch pie shell
  1. Mix sugar, flour, salt and add cranberries
  2. Put mixture in pie shell. Add cream. Cover berries with pie dough and make 4 to 6 slashes in the top. Brush with cream or milk and sprinkle with 2 tablespoons sugar.
  3. Bake in 350 degree F preheated oven for 1 hour.

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