Corn Au Gratin

February 2, 2021 Online Recipe Guide

Description This recipe is by Judy Eynard Topeka, KS. 1972.

Ingredients

At a glance

Course

Side Dishes

Source

Generations – My Family Cookbook

Makes

8

2 C. whole corn
1 C. grated cheese
1/2 C. thin white sauce
Breadcrumbs

Methods/steps

Combine in bettered casserole, sprinkle with crumbs. Bake at 350 degrees for 30 minutes.