Coke Cake With Broiled Peanut Butter Frosting


2 cup Flour

1-1/2 cup Sugar

1/2 pound Butter, melted

1/4 cup Unsweetened cocoa

1 cup Classic Coke

1/2 cup Buttermilk

2 Eggs, beaten

1 tsp Baking soda

1 tsp Vanilla extract

1-1/2 cup Miniature marshmallows


Preheat oven to 350F. Butter and flour a 9x13x2-inch

pan. Combine flour and sugar. Combine melted butter,

cocoa and Coke. Add to flour mixture, stirring well.

Add buttermilk, eggs, baking soda, and vanilla. Mix

well. Fold in marshmallows. Pour into prepared pan.

Bake 30-35 minutes. Remove cake from oven and frost

while still warm.


Broiled Peanut Butter Frosting

6 Tbsp softened Butter

1 cup Dark brown sugar

2/3 cup Chunky peanut butter

1/4 cup Milk

2/3 cup Chopped salted peanuts


Preheat broiler. Cream Butter, sugar, and peanut butter.

Beat in milk, then nuts. Spread over warm cake. Place

frosted cake under broiler, about 4 inches from heat

source. Broil only a few seconds, until topping starts

to bubble. Watch carefully!


Cool at least 30 minutes before serving.


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