Cocoa Waffles


1 cup all-purpose flour
3/4 cup sugar
1/2 cup cocoa
1/2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
2 eggs
1 cup buttermilk
1/4 cup butter or margarine, melted and cooled to room temperature
1 tsp. pure vanilla extract


Combine all dry ingredients in large mixing bowl. Add eggs and buttermilk; beat by hand just until blended. Gradually add melted butter, beating until smooth. Stir in vanilla. Bake in a waffle iron according to manufacturer’s directions.


Share & Print

0 0 100 0

No Comments

Leave a Reply