Citrus-ade

INGREDIENTS:
1 cup Citrus Sunshine orange juice
1 cup grapefruit juice
2 tablespoons lime juice
1/2 cup sugar
2 cups water
ice cubes

DIRECTIONS:
Make a syrup by combining sugar and water in a saucepan; bring to boil. Reduce heat to gentle boil and cook one minute until sugar is dissolved. Cool 20 minutes. Pour syrup and citrus juices into pitcher. Stir well. Add ice cubes.