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Chunky Peanut Butter Pie

Ingredients

  • 1 cup chunky peanut butter
  • 1 8-oz. pkg. cream cheese
  • 1/2 cup powdered sugar
  • 1 8-oz. Cool Whip
  • graham cracker or chocolate crust
  1. Blend peanut butter (at room temperature), cream cheese, and powdered sugar
  2. Add Cool-Whip and blend completely
  3. Turn into crust
  4. Refrigerate for 2 hours and serve

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