Chocolate Ornaments

December 3, 2020  Online Recipe Guide Avatar
8 squares semi-sweet chocolate
4 oz cream cheese, cut into cubes, softened
8 oz cool whip
A variety of coatings: powdered sugar, chopped nuts,
sprinkles, grated chocolate, etc. 

In a large bowl, microwave chocolate on High for 1 1/2 to 2 minutes, until almost melted. Stir at half way through. Take out of microwave and stir until smooth. Add the cream cheese and stir well. Let cool for 15 -20 minutes. Stir in whipped topping and put in freezer for an hour. Scoop into 1″ balls and roll each one in 1 or more of the coatings. Freeze until serving time.


No Comments

Leave a Reply