Chocolate Butterscotch Fudge Candy

1/2 c Water

6 oz Semisweet chocolate pieces

6 oz Butterscotch flavored pieces

1/4 c Butter or regular margarine

1 ts Vanilla

1 c Chopped walnuts

Combine sugar, sweetened condensed milk, water,

chocolate and butterscotch pieces in 3 quart heavy

saucepan. Cook over medium heat,stirring constantly,

to soft ball stage (234F) Remove from heat. combine

butter and vanilla in mixing bowl. Pour hot mixture

into bowl. Beat with electric mixer at high speed until

mixture starts to thicken. Stir in walnuts.

Spread into greased 9 inch square baking pan.

Cool and cut in 1-1/2 inch squares. Makes 36 pieces.