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Chicken and Yellow Rice

Ingredients

  • 1 chicken cooked and removed from the bone
  • 1 tomato-chopped
  • 1 onion-chopped
  • 1 green pepper-chopped
  • 2 cloves garlic-chopped
  • 1 can corn or peas-drained
  • 1-2 bay leaves
  • 2 pkgs vigo yellow rice
  • 1 tablespoon salt
  • 5 cups chicken broth
  • 2 1/2 cups rice
  1. Sauté onion, green pepper & garlic until soft-add tomato and simmer until soft.
  2. Add corn, bay leaves, yellow coloring, salt chicken & chicken broth. Bring to a boil-add rice-cover and cook according to directions for rice for 20 minutes

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