Cheesy Chicken Breasts

September 26, 2020  Online Recipe Guide Avatar

4 boneless skinless chicken breast halves

1 t garlic powder

1 t seasoned salt

1 T vegetable oil

1 can sliced mushrooms, canned – drained (4 oz)

1/2 c shredded cheddar cheese

1/2 c shredded mozzarella cheese

1/2 c chopped green onions

2 slc bacon – fried and crumbled


Sprinkle chicken breasts with garlic powder and seasoned salt.

Brown chicken in oil in a large skillet; turn. Top with

mushrooms, cheeses, onions, and bacon. Cover and cook until done

(juices will run clear) and cheese is melted. Makes 4 servings.

Nutritional information: 294 calories, 15 g fat, 36 g protein,

3 g carbohydrates, 99 mg cholesterol, 738 mg sodium, 1 g fiber.


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