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Cheddar Garlic Biscuts

Ingredients

  • 2 cups Bisquick
  • 2/3 cup milk
  • 2/3 cup shredded cheddar cheese
  • 3 tablespoons melted butter
  • 1 teaspoon parsley flakes
  • 1/4 teaspoon garlic powder
  1. Preheat oven to 450ºF degrees.
  2. Mix first 3 ingredients to form soft dough.
  3. Drop by 9 spoonfuls onto ungreased cookie sheet.
  4. Bake 8-10 minutes.
  5. Mix butter and herbs, brush over warm biscuts.

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