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Candy Corn Brownie Recipe

Ingredients

1 (19 ounce) box chocolate brownie mix

2 large eggs

1/3 cup vegetable oil

2 tablespoons water

1 cup chopped roasted peanuts (optional)

2/3 cup prepared chocolate frosting

3 cups candy corn (18.5 ounce bag)

Instructions

Preheat oven to 350 degrees F.

In medium bowl, stir together brownie mix,

eggs, oil and water until smooth (about

50 strokes). Stir in peanuts.

Spread on a 13-inch pizza pan coated with

cooking spray. Bake at 350 degrees for

18 to 20 minutes or until wooden pick

inserted in the center comes out almost clean.

Cool on pan. Spread frosting over brownie

to within one-half inch of edge. Decorate

with candy corn.

Cut into wedges to serve.

Makes one brownie pizza (12 to

16 servings).

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