Recipes

Campbell’sŪ Country Turkey Casserole

December 12, 2020  Online Recipe Guide Avatar

This classic combination is not just for Thanksgiving. This one-dish meal will become a family-favorite!

Prep. time: 10 min. Cooking time: 25 min.
Serves: 5

Source: Tasty Tuesday Tip of the Week

Ingredients

1 can (10 3/4 oz.) Campbell’sŪ Cream of Celery OR Campbell’sŪ 98% Fat Free Cream of Celery Soup
1 can Campbell’sŪ Cream of Potato Soup
1 cup milk
1/4 tsp. dried thyme leaves, crushed
1/8 tsp. pepper
4 cups cooked cut-up vegetables*
2 cups cubed cooked turkey OR chicken
4 cups prepared Pepperidge FarmŪ Herb Seasoned Stuffing

Directions

 

MIX soups, milk, thyme, pepper, vegetables and turkey in 3-qt. shallow baking dish. Top with stuffing.

BAKE at 400°F. for 25 min. or until hot.

 

Tips
*Use a combination of cut green beans and sliced carrots.
Serve with a Caesar salad with Pepperidge FarmŪ croutons and prepared cranberry sauce. For dessert serve ice cream.

 

 

Author: Campbell’s Kitchen

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