Campbell’sŪ Chicken & Stuffing Skillet
Everyone wins with supper tonighteasy on the cook and a satisfied family.
Prep. time: 5 min. Cooking time: 15 min.
Source: Tasty Tuesday Tip of the Week
|1 tbsp. butter OR margarine|
|4 skinless, boneless chicken breast halves|
|1 box (6 oz.) Pepperidge FarmŪ One Step Chicken Flavored Stuffing Mix|
|1 can (10 3/4 oz.) Campbell’sŪ Cream of Mushroom Soup|
|1/2 cup milk|
|1/2 cup shredded Cheddar cheese|
HEAT butter in skillet. Add chicken and cook 12 to 15 min. or until done. Remove chicken.
PREPARE stuffing in skillet according to package directions except let stand 2 min.
RETURN chicken to skillet. Mix soup and milk. Pour over chicken. Sprinkle with cheese. Cover and heat through.
Serve with steamed broccoli and sliced tomatoes in vinaigrette. Celebrate the holiday season with an extra-special dessert of a fresh fruit salad–cubed red apples, pineapple chunks and green grapes–and a Pepperidge FarmŪ Distinctive Cookie Collection.