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Butter Cream Coffee Cake

Ingredients

Instructions

Cream one-half pound butter or margarine with 1? cup sugar. Add two eggs and beat very well. Add one half pint sour cream and one teaspoon vanilla and beat well. Add two cups flour, 1 teaspoon baking powder, one half teaspoon soda and blend in well but careful not to over mix. Put half of batter in greased tube pan. Sprinkle two tablespoons cinnamon sugar (mixture of cinnamon and sugar to taste) over batter and then add remaining batter. Sprinkle with two more tablespoons cinnamon sugar. Bake at 350? for 50 minutes

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