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Buffalo Chicken Dip

Ingredients

2 cans (10 oz.) HORMEL Premium Chunk Breast of Chicken, drained
2 pkgs. (8 oz.) cream cheese
1/4-1/3 c. pepper sauce
1 c. ranch dressing
1 1/2 c. Cheddar cheese

Instructions

Place cream cheese in shallow casserole. Microwave on 50% power until cheese is softened, 2 to 3 minutes. Stir in drained chicken, ranch dressing, pepper sauce and 1 cup of the cheese. Sprinkle top with remaining cheese. Microwave on 100% power 2 to 4 minutes, until hot and bubbly. Serve with crackers, tortilla chips, and celery sticks.

Additional Information

Recipe courtesy of Hormel Foods

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