Beef With Onion Soup Gravy

1 can cream of mushroom soup, undiluted

2 Tbsp. onion soup mix

2 Tbsp. beef broth

1 Tbsp. quick cooking tapioca

1 lb. beef stew meat, cut into 1 inch cubes

Instructions

In a crock pot, combine the soup, soup mix, broth and tapioca; let stand for 15 minutes. Stir in the beef. Cover and cook on low for 6-8 hours or until meat is tender. Great over noodles or potatoes.