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Beef Sloppy Joe Pizza

Ingredients

  • 1 lb ground beef chuck
  • 3/4 cup frozen corn, defrosted
  • 3/4 cup prepared barbecue sauce
  • 1/2 cup sliced green onions
  • 1 large (12″) Italian bread shell or prepared pizza crust (such as Boboli)
  • 1-1/2 c. (6 oz.) shredded Colby-Jack cheese
  1. Heat oven to 425°
  2. In large skillet, brown ground beef over medium heat 8 to 10 minutes or until no longer pink, stirring occasionally. Pour off drippings.
  3. Stir corn, barbecue sauce, and green onions; heat through
  4. Place bread shell on baking sheet. Spoon beef mixture over top; sprinkle with cheese
  5. Bake 12 to 15 minutes or until cheese is melted; cut into 8 wedges

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