Bean Pot With Ham


1 pkg. sm. white beans

1 carrot, chopped

1 stalk celery, chopped

1 sm. onion, chopped

Ham hock with lots of lean ham lef on it

Dash of oregano, garlic, salt ginger, Accent

1 bay leaf

Salt and pepper to taste


Cover beans with 1 quart water; bring to boil. Add remaining ingredients. Reduce heat and simmer. Cook slowly until done. Check to be sure there is plenty of water. Can be cooked in crock pot. When done, soup should be very thick.


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