Barbecue Turkey Bake


Makes 6 servings


1 1/2 cups cut-up cooked turkey

1/3 cup chili sauce

2 tablespoons honey

1 teaspoon soy sauce

1/4 teaspoon red pepper sauce

1 small onion, sliced and separated into rings

1 1/2 cups Original Bisquick?

1/3 cup cold water

1 cup shredded mozzarella cheese (4 ounces)


Heat oven to 375?. Stir together turkey, chili sauce, honey, soy sauce, pepper sauce and onion; set aside.


Stir Bisquick and cold water until dough forms; beat 20 strokes. Pat dough into rectangle, 12×6 inches, on ungreased cookie sheet with hands dusted with Bisquick; pinch edge, forming 1/2-inch rim. Spoon turkey mixture onto dough.


Bake 25 to 30 minutes or until edge of crust is light brown. Immediately sprinkle with cheese.


High Altitude (3500-6500 ft): Heat oven to 400?.

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