Baked Beans Quintet

January 31, 2021  Online Recipe Guide Avatar
Description This is a great way to dress up beans. The variety of beans gives a nice twist on the traditional baked beans.
At a glance
Side Dishes
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6 slices Bacon
1 medium Onion, chopped
1 clove garlic, minced
1 (16 oz.) can Butterbeans, drained
1 (16 oz.) can Lima beans, drained
1 (16 oz.) can Pork and Beans
1 (16 oz.) can Red Kidney Beans, drained
1 (16 oz.) can Chick Peas, drained
3/4 C. Ketchup
1/2 C. Molasses
1/4 C. firmly packed Brown Sugar
1 Tbsp. Worcestershire Sauce
1 Tbsp. Prepared Mustard
1/2 tsp. Pepper
Cook bacon, chopped onion, and garlic in a skillet, when bacon is cooked; drain well. Combine bacon mixture along with all of the canned beans, pour into a casserole dish. Combine the remaining ingredients and mix well. Pour ketchup mixture over the beans in the casserole dish, stir slightly. Bake at 350 degrees for 1 hour.


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