Vote

Aunt Lue’s Walnut Cake

Ingredients

  • 2 Cups Flour
  • 2 Cups Sugar
  • 1 8-oz can crushed pineapple in it’s own juice or sweetened
  • 2 eggs
  • 2 tsp soda
  • 1 tsp vanilla
  • 2 cups crushed walnuts – reserve 1/2 cup for top
  1. Preheat oven to 350 degrees.
  2. Mix all ingredients except the nuts together. Use the whole can of pineapple juice and all.
  3. Mix by hand or use mixer on med until all mixed. Add 1 and 1/2 cups of nuts by hand.
  4. Grease and flour a 9 by 13 pan and pour batter in, bake for 45 minutes.

Categories

Share & Print

0 0 100 0

No Comments

Leave a Reply