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Au Gratin Potatoes And Ham

Ingredients

6 cups potatoes, peeled and sliced
1 medium onion — coarsely chop
1-1/2 cups ham — cook/cube
1 cup American cheese — shredded
1 can cream of mushroom soup
1/2 cup milk
1/4 teaspoon thyme

Instructions

In slow cooker, layer half each of the potatoes, onion, ham and cheese; repeat layers. In small bowl, combine soup, milk and thyme; pour over top. Cover; cook on high setting for 1 hour. Reduce to low setting; cook for 6 to 8 hours or until potatoes are tender
Serving Size : 7

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