Apple bees Bourbon Street Steak Copycat
2 tenderloin steaks (1-1/2 inches thick)
2 Tbsp. bourbon
2 Tbsp. brown sugar
1/4 tsp. freshly ground black pepper
Salt to taste
Combine bourbon, brown sugar and pepper; rub over steaks. Preheat grill. Place steaks on grill and cook for 13 minutes (rare) to 17 minutes (medium), turning once. Season to taste with salt and serve. Makes 2 servings.