Recipes

Appetizer Shrimp Kabobs

April 8, 2021  Online Recipe Guide Avatar

Servings:
3 dozens

Time to make:
Not Available

Calories per Servings:
Not Available

INGREDIENTS:

 

  • 1/4 cup soy sauce
  • 1/2 cup lemon juice
  • 1/2 cup vegetable oil
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 3 tbsp fresh parsley, chopped
  • 2 tbsp onion, finely chopped
  • 2 lb unpeeled large fresh shrimp
  • 1 clove garlic, minced

STEP BY STEP:

 

  1. Peel shrimp, and devein, if desired; set aside. Combine lemon juice and remaining ingredients except shrimp in a shallow dish; set aside
  2. Arrange shrimp on 6-inch bamboo skewers, and place marinade, turning to coat. Cover and refrigetate 2 to 3 hours
  3. Remove shrimp from marinade, reserving marinade. Place shrimp on rack of a lightly greased broiler pan
  4. Broil 6 inches from heat 3 to 4 minutes on each side, basting occasionally with remaining marinade. Serve hot or cold.

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