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American Cheese Ball

Ingredients

  • 16 Kraft American cheese.
  • 8 oz cream cheese
  • 2 1/2 tsp. Lee and Perrin Sauce 1/2
  • tsp garlic powder
  • 1 Tbs. lemon juice
  • Dash of salt
  1. Cut American cheese into small pieces and blend together with cream cheese.
  2. When well blended add rest of ingredients and mix well.
  3. Form into a ball or log and chill. Can be put into a greased mold for looks.
  4. Chill mold, place in warm water to remove.

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