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Apple Crisp Oven Pancake

1/2 cup oats — (regular)
1/4 cup Bisquick baking mix
1/4 cup brown sugar
2 tablespoons butter — (softened)
3/4 teaspoon cinnamon
2 c. Bisquick baking mix
3/4 cup milk
3/4 cup applesauce — (chunky)
1/4 teaspoon vanilla
1 egg

Instructions

Heat oven to 425F. Grease jelly roll pan. Mix oats, 1/4 cup bisquick, brown sugar, butter (or margarine) and cinnamon. Reserve. Beat remaining ingredients with whisk until well-blended. Pour into pan. Spread batter to edges. Sprinkle with oats mixture. Bake 14 to 16 minutes, or until light golden brown. Cut into 6 pieces and serve.

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